The large plasmidome of Lactococcus lactis subsp. lactis bv. diacetylactis S50 confers its biotechnological properties
| Publication | Article in International Journal of Food Microbiology, published October 2020 |
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| Authors | Milka Malesevic, Nemanja Stanisavljevic, Marija Miljkovic, Branko Jovcic, Brankica Filipic, David...[ show more ] |
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