Meals with Similar Fat Content from Different Dairy Products Induce Different Postprandial Triglyceride Responses in Healthy Adults: A Randomized Controlled Cross-Over Trial
| Publication | Article in Journal of Nutrition, published February 2019 |
|---|---|
| Authors | Patrik Hansson, Kirsten B Holven, Linn K L Øyri, Hilde K Brekke, Anne S Biong, Gyrd O Gjevestad,...[ show more ] |
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