Anti‐Inflammatory Effects of Fermented Bark of Acanthopanax sessiliflorus and Its Isolated Compounds on Lipopolysaccharide‐Treated RAW 264.7 Macrophage Cells
| Publication | Article in Evidence-based Complementary and Alternative Medicine, published January 2020 |
|---|---|
| Authors | Min Ji Kim, Hye Soo Wang, Min Won Lee |
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