INFLUÊNCIA DA GORDURA DO LEITE BOVINO E CAPRINO NA RESISTÊNCIA DOMycobacterium fortuitum À PASTEURIZAÇÃO LENTA
| Publication | Article in Ciência Animal Brasileira, published March 2016 |
|---|---|
| Authors | Karina Ramirez Starikoff, Érika Junko Nishimoto, Fernando Ferreira, Simone Carvalho Balian,...[ show more ] |
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