Sources and Doses of Phosphorus in the Production of Red-Leaf Lettuce in an Organic Farming System
| Publication | Article in Brazilian Archives of Biology and Technology, published January 2024 |
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| Authors | Bruno Rocha Tamelini, Emanuele Possas de Souza, Thatiane Nepomuceno Alves, Antonio Ismael Inácio...[ show more ] |
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