Headspace Volatile Evaluation of Carrot Samples—Comparison of GC/MS and AuNPs-hpDNA-Based E-Nose
| Publication | Article in Foods, published July 2019 |
|---|---|
| Authors | Sara Gaggiotti, Marcello Mascini, Paola Pittia, Flavio Della Pelle, Dario Compagnone |
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