Standard Analytical Methods, Sensory Evaluation, NIRS and Electronic Tongue for Sensing Taste Attributes of Different Melon Varieties
| Publication | Article in Sensors, published November 2019 |
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| Authors | Dzsenifer Németh, Gábor Balázs, Hussein G. Daood, Zoltán Kovács, Zsanett Bodor, John-Lewis Zinia...[ show more ] |
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