O‑glycans Expand Lubricin and Attenuate Its Viscosity and Shear Thinning
| Publication | Article in Biomacromolecules, published May 2024 |
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| Authors | Saber Boushehri, Hannes Holey, Matthias Brosz, Peter Gumbsch, Lars Pastewka, Camilo Aponte...[ show more ] |
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